Rye

Rye is a robust cereal grain, valued for its distinct, nutty flavour and earthy aroma. Rye is widely used to add depth, colour, and texture to a variety of food applications.
Machine Dressed Rye

Machine Dressed Rye

Carefully cleaned using precision processing to remove fine impurities. Delivers a high purity grain that retains its natural flavour, aroma and integrity for consistent performance.

Bumped Rye

Bumped Rye

Steamed and lightly pressed to create a flaked grain with partial exposure of the inner kernel. Enhances moisture absorption while retaining a crunchy texture and nutty flavour.

Rolled Rye

Rolled Rye

Steamed and pressed into flat, uniform flakes for improved functionality. Delivers a softer texture and quick preparation across a range of uses.

CTA Background

A complete rye offering, delivering a distinctive flavour.

TALK TO OUR TEAM