Our Journey
From South Australian roots to global reach, Blue Lake Milling is built on generations of farming heritage, quality craftsmanship, and constant innovation.
From Then to Now
Where It Began
The Old Oat Mill was established in Mount Gambier, South Australia, processing locally grown oats and laying the foundations for the future of Blue Lake Milling.
A New Home
Operations moved to Bordertown, South Australia, placing the business in the heart of one of Australia’s most productive grain-growing regions.
Expanding Capability
A second manufacturing site was commissioned in Dimboola, Victoria, increasing capacity and strengthening supply.
Investing in Efficiency
A state-of-the-art oat de-hulling facility was commissioned, improving processing efficiency and product quality.
A New Chapter
Blue Lake Milling was acquired by CBH Group, opening the door to new opportunities, investment and long-term growth.
Scaling for The Future
A third manufacturing site was commissioned, in Forrestfield, Western Australia, further strengthening production capability and supporting continued expansion.
Sustainable Innovation
An Anaerobic Digestion Plant was constructed in Bordertown, South Australia, generating energy from by-product and powering operations more sustainably.
A New Era
A full business and brand transformation, including the launch of export-focused product ranges, positioning Blue Lake Milling for global growth.
