Sustainability
From sourcing Australian oats to delivering a high quality product, we take a practical approach to reduce our environmental impact by managing energy, water, and waste within our operations.
Responsible Sourcing
We source our oats from trusted Australian growers, supporting local agriculture and reducing transport related emissions. Working closely with our suppliers ensures quality, traceability and transparency across every stage of production.
Efficient Operations
We continuously review and improve our operations across energy efficiency, water management, waste reduction and packaging optimisation. We have a clear focus on producing premium oat products with a lighter environmental footprint.
Turning Waste into Energy
We convert organic by-products from the milling process into renewable energy. Rather than discarding organic waste to landfill, it is repurposed to feed our anaerobic digestion plant which generates energy for our operations.
Our Biogas System
STEP 01
Collection
Organic by-products from oat processing are collected and directed into the biogas system.
STEP 02
Anaerobic Digestion
Enzymes and microorganisms break down the organic material in a two stage process, producing methane rich biogas.
STEP 03
Energy Generation
STEP 04
